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Traci’s Instant gratification Chocolate Hot Toddy

I’m having motivational issues. It’s freaking cold. There’s a lot of snow. I don’t feel like doing anything even though I need to. So I thought I should make a chocolate hot toddy. Here’s what I came up with.

please note: 1: I’m lactose intolerant, so I used vanilla soy milk. You can use regular milk, but then you’ll need to sweeten it, or use a sweetened cocoa. 2: I don’t like to measure, so I don’t.)

Mix up a heaping teaspoon of Ghirardella Unsweetened Cocoa into a mug of vanilla soy milk, and zap in the microwave for 1.5 minutes or so.

* add some whiskey (I used Jim Beam because that’s what I’ve got)
* add some Godiva Milk Chocolate Liqueur (I happened to have some to make chocolate martinis–which I haven’t made yet)
* add some vanilla extract
* stir it and drink it

I have to say, it tastes a little weird. I got more vanilla extract in than I meant to. So I’m not sure if it’s because of that, or maybe I shouldn’t add both the liqueur AND the whiskey. I think I’ll try it with just the whiskey next time. I am determined to perfect this.

3 comments to Traci’s Instant gratification Chocolate Hot Toddy

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